Cheesecloth (226)
Woven fabrics of cotton, containing 85 percent or more by weight of cotton, weighing not more than 200 g/m²: > Bleached: > Plain weave, weighing not more than 100 g/m²: > Of numbers 43 to 68 > Cheesecloth (226)
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
Products classified under HTS 5208.21.40.90
Bleached Cotton Cheesecloth Grade 40
A lightweight bleached plain weave cotton fabric with yarn number between 43 and 68, weighing under 100 g/m², specifically classified as cheesecloth (226). It is 85% or more cotton by weight, used for straining liquids in food preparation and cheese making. The open weave structure allows easy passage of liquids while retaining solids.
Grade 42 Bleached Cheesecloth Roll
Bleached cheesecloth in 40-inch wide rolls, plain weave with average yarn number 43-68, over 85% cotton, under 100 g/m², meeting HTS 5208.21.40.90 specifications. Ideal for commercial straining in brewing and dairy processing. The fabric's openness (typically 40x36 threads per inch) suits filtration needs.
Medical Grade Bleached Cotton Cheesecloth
Sterilizable bleached cheesecloth for medical dressings and surgical use, plain weave, 85%+ cotton, yarn numbers 43-68, weight not over 100 g/m² under HTS 5208.21.40.90. Provides breathability and absorbency in healthcare applications. Conforms to USP standards for purity.
Food Grade 226 Cheesecloth Sheets
Pre-cut bleached sheets of cheesecloth (type 226), plain weave cotton fabric >85% cotton, yarn 43-68, ≤100 g/m² per HTS 5208.21.40.90. Used for straining yogurt, cheese, and juices in food production. Open mesh prevents contamination while allowing drainage.
Brewer's Bleached Cotton Cheesecloth Filter
Bleached cheesecloth designed for homebrewing filtration, plain weave, 85%+ cotton, yarn numbers 43-68, weight <100 g/m² fitting HTS 5208.21.40.90. Filters hops and grains without imparting flavors. Typically sold in bulk rolls or squares.
Grade 60 Bleached Cheesecloth for Cheese Making
High-grade 60 bleached cheesecloth, plain weave cotton ≥85%, yarn 43-68 average, not exceeding 100 g/m² as per HTS 5208.21.40.90. Essential for wrapping and straining artisan cheeses. Provides optimal moisture control and bacterial protection.
36-Inch Wide Bleached Cheesecloth Fabric
Narrow-width 36-inch bleached cheesecloth roll, >85% cotton plain weave, yarn numbers 43-68, ≤100 g/m² under HTS 5208.21.40.90. Suited for small-scale crafting and kitchen straining. Breathable structure ideal for nut milks and broths.
USP Grade Bleached Cotton Cheesecloth Gauze
USP-compliant bleached cheesecloth functioning as lightweight gauze, plain weave 85%+ cotton, yarn 43-68, <100 g/m² per HTS 5208.21.40.90. Used in wound care and dental applications. High absorbency with minimal lint.
Bulk Bleached Cheesecloth for Straining
Bulk-packed bleached cheesecloth yards for commercial straining, plain weave, ≥85% cotton, numbers 43-68 yarn, weight max 100 g/m² HTS 5208.21.40.90. Versatile for winemaking, herbal infusions, and paint straining. Economical open-weave design.
Artisan Cheesecloth Grade 50 Bleached
Grade 50 bleached cheesecloth for artisan cheesemakers, plain weave cotton 85%+, yarn 43-68, under 100 g/m² HTS 5208.21.40.90. Features consistent openness for aging wheels. Preferred for organic dairy processes.