New Olive Wood Pickling Barrel from Japan
30L new Mediterranean olive wood barrel for fermenting olives, cucumbers, and sauerkraut with stoneware weights compatibility. Classifies under HTS 4416.00.90.20 as new wooden barrels for food fermentation. Naturally antimicrobial olive wood construction.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Quarantine treatment certificate mandatory for Mediterranean olive wood due to olive fruit fly risks
• Food grade declaration with internal surface analysis; olive wood's natural oils must be documented
• Specify fermentation lid compatibility; water-seal crock accessories affect complete set classification