Other
Casks, barrels, vats, tubs and other coopers' products and parts thereof, of wood, including staves: > Other
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
Subheadings
Products classified under HTS 4416.00.90
Oak Wine Barrel
A traditional 225-liter oak barrel used for aging and storing wine, constructed from wooden staves bound with metal hoops. This qualifies under HTS 4416.00.90 as a cooper's product designed specifically for liquid containment in winemaking. The craftsmanship involves seasoning the oak staves to impart flavor during fermentation.
American Whiskey Aging Barrel
A 53-gallon charred oak barrel essential for bourbon and whiskey production, featuring new American white oak staves. Classified in HTS 4416.00.90 as a cooper's product for spirit maturation, where the charring process enhances flavor extraction from the wood.
Redwood Hot Tub
A wooden hot tub vat made from aromatic redwood staves, designed for outdoor soaking and hydrotherapy. Falls under HTS 4416.00.90 as a cooper's tub for containing water, utilizing traditional stave construction with metal banding.
Chestnut Rain Barrel
A 55-gallon chestnut wood barrel for harvesting rainwater, featuring a bung hole and spigot for garden irrigation. This product is classified under HTS 4416.00.90 as a wooden cooper's barrel for liquid storage and environmental use.
Cedar Beer Keg
A 5-gallon cedar stave keg for craft homebrewing and beer fermentation, sealed with food-grade epoxy. HTS 4416.00.90 covers this as a cooper's product optimized for beverage containment and flavor infusion.
Teak Storage Vat
Large teak wood vat for fermenting kombucha or storing liquids in food production, with removable lid. Classified in HTS 4416.00.90 as a wooden cooper's vat for industrial liquid processing.
Pine Pickle Barrel
Traditional 30-gallon pine barrel for brining pickles and sauerkraut, featuring natural wood aroma properties. This falls under HTS 4416.00.90 as a coopers' product for food preservation liquid storage.
Mahogany Rum Cask
Exotic mahogany wood cask for aging premium rum, 10-gallon capacity with custom charring. HTS 4416.00.90 includes this premium cooper's product for distilled spirits maturation.
Bamboo Water Tub
Handcrafted bamboo stave tub for bathing or plant watering, leveraging bamboo's woody nature per Chapter 44 notes. Classified under HTS 4416.00.90 as a cooper's tub of woody material.
Oak Barrel Staves
Quarter-cut American oak staves pre-cut for barrel assembly, measuring 36 inches long with beveled edges. HTS 4416.00.90 explicitly includes parts of coopers' products like these essential barrel components.
Cypress Soaking Tub
Japanese-style cypress ofuro soaking tub for therapeutic bathing, constructed with tight-grained staves. This wooden cooper's tub falls under HTS 4416.00.90 for water containment vessels.
Maple Syrup Collection Barrel
Food-grade maple wood barrel for collecting and settling maple syrup sap, 15-gallon capacity. Classified as HTS 4416.00.90 cooper's product for food industry liquid handling.
Walnut Decorative Cask
Hand-turned walnut stave cask with brass fittings for display, suitable for oils or vinegars. HTS 4416.00.90 covers this as a wooden cooper's product despite decorative elements when functional.
Fir Watering Vat
Large fir stave vat for agricultural watering or animal trough use, S-P-F mixed species per notes. This agricultural cooper's product is under HTS 4416.00.90 for wooden liquid containers.
Fruitwood Cider Barrel
Apple fruitwood stave barrel for hard cider fermentation, imparting subtle fruit notes. Classified in HTS 4416.00.90 as specialty cooper's product for craft beverage production.