Retanned Bovine Sole Leather Crust from Germany
Whole bovine hides retanned, colored, and fat-liquored into sole leather crust before drying, hairless. Per chapter notes, this qualifies under HTS 4107.19.60.50 as further prepared sole leather. Versatile for custom sole bending.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Document crust processes (retanning, stuffing) explicitly per note (b)
• Dry state confirmation prevents reversion to 4101-4103