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Bovine Crust Upper Leather for Cowboy Boots

Tanned bovine hide in dry crust state, finished specifically for use as upper material in cowboy boots. It is not further prepared beyond tanning and drying, classifying it under HTS 4104.49.40.10 as upper leather from bovine animals without hair.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China5%+37.5%42.5%
🇲🇽Mexico5%+10.0%15%
🇨🇦Canada5%+10.0%15%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+52.5%52.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

4104.41Lower: 15.8% vs 42.5%

If full substance and not split

Full-thickness unsplit hides fall under 4104.41, while split hides go to 4104.49.

4114.10.00.00Lower: 40.7% vs 42.5%

If from sheep or lamb rather than bovine

Chamois-finished leather from sheep or lamb is classified in heading 4114, not bovine in 4104.

6403.59.60Lower: 28.5% vs 42.5%

If further prepared and assembled into finished footwear uppers

Once processed beyond crust and made into footwear uppers, it moves to Chapter 64.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Verify tanning process documentation to confirm it's crust (retanned, colored, or fat-liquored before drying) and not further prepared

• Ensure certificate of origin specifies bovine source and hair removal to avoid reclassification under chapter 43

• Label clearly as 'upper leather' with thickness measurements to distinguish from sole leather