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Salted Merino Lamb Skins from Mexico

Fresh sheep or lamb skins from Merino breed, preserved by salting to prevent decomposition, without wool on and not tanned or further prepared. Classified under HTS 4102.29.10.90 as raw ovine skins that are salted but remain in a preservable state prior to tanning.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

Verify CITES permits if from endangered species; ensure documentation proves no tanning process; inspect for wool remnants to avoid reclassification