Salted Merino Lamb Skins from Mexico
Fresh sheep or lamb skins from Merino breed, preserved by salting to prevent decomposition, without wool on and not tanned or further prepared. Classified under HTS 4102.29.10.90 as raw ovine skins that are salted but remain in a preservable state prior to tanning.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Verify CITES permits if from endangered species; ensure documentation proves no tanning process; inspect for wool remnants to avoid reclassification