Limed Dorset Lambskins with Fleece
Dorset lamb skins limed for preservation, retaining fleece, direct from UK abattoirs. Classified in HTS 4102.10.30.00 as other raw lamb skins with wool on, preserved but not further prepared.
Import Duty Rates by Country of Origin
| Origin Country | MFN Rate | Ch.99 Surcharges | Total Effective Rate |
|---|---|---|---|
| šØš³China | 2% | +10.0% | 12% |
| š²š½Mexico | 2% | +10.0% | 12% |
| šØš¦Canada | 2% | +10.0% | 12% |
| š©šŖGermany | 2% | +10.0% | 12% |
| šÆšµJapan | 2% | +10.0% | 12% |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If vegetable-tanned crust
Vegetable pre-tanned crust with wool on goes to 4106 per note 2(b).
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Import Tips & Compliance
⢠Liming certificates required; ensure no fat-liquoring which indicates crust stage
⢠Refrigerate during shipping to maintain condition; declare net weight
⢠Confirm non-CITES species for unrestricted import
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