3917.10.90.00/Cellulose-Based Pepperoni Casing/Japan

Cellulose-Based Pepperoni Casing from Japan

Thin-walled cellulose tubes optimized for dry-cured pepperoni, with controlled shrinkage. Classified 3917.10.90.00 as other cellulosic artificial sausage casings. Prevents case hardening during drying.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Test shrinkage rate certificates required; avoid classification as modified polymer under note (a)(3); separate from edible collagen shipments