Xanthan Gum Powder USP Grade
Xanthan gum powder meeting United States Pharmacopeia standards, derived from Xanthomonas campestris fermentation, classified under HTS 3913.90.20.15 as a polysaccharide derivative in primary form. Used primarily as a stabilizer and thickener in pharmaceutical formulations and food supplements. Its natural polymer structure and unmodified primary powder form fit the subheading for xanthan gum.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If alginic acid or derivatives
Alginic acid-based polysaccharides fall under a separate specific subheading within natural polymers, distinguished by source material.
If chemically modified beyond derivative status
Heavily modified natural polymers resembling gelatins or enzymes shift to Chapter 35 for industrial enzymes and similar compounds.
If imported as formulated food additive mixture
Blends with other ingredients for direct food use are classified as food preparations in Chapter 21, not primary polymers.
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Import Tips & Compliance
• Verify USP certification and provide Certificate of Analysis for FDA compliance; ensure packaging prevents moisture absorption to maintain purity; declare exact polysaccharide content to avoid reclassification
Related Products under HTS 3913.90.20.15
Food Grade Xanthan Gum 200 Mesh
Fine 200 mesh xanthan gum powder approved for food use, a fermented polysaccharide used as a thickener in sauces and dressings. Classified in HTS 3913.90.20.15 due to its primary form as a natural polymer derivative. Meets strict purity standards for direct incorporation into consumable products.
Industrial Xanthan Gum for Oil Drilling
High-viscosity xanthan gum in primary powder form for use in oilfield drilling fluids as a rheology modifier. Falls under HTS 3913.90.20.15 as a xanthan gum polysaccharide derivative not elsewhere specified. Provides suspension properties in harsh downhole conditions.
Pharma Grade Xanthan Gum BP/EP
Xanthan gum complying with British Pharmacopoeia and European Pharmacopoeia standards, supplied in sterile primary form. HTS 3913.90.20.15 covers this polysaccharide for suspending agents in oral suspensions and syrups. High purity ensures low endotoxin levels for medical applications.
Organic Certified Xanthan Gum Powder
Xanthan gum produced via organic fermentation processes, certified USDA Organic, in bulk primary powder form. Classified under HTS 3913.90.20.15 as a natural polysaccharide derivative. Ideal for clean-label food and cosmetic formulations.
Xanthan Gum 80 Mesh Coarse Grade
Coarse 80 mesh xanthan gum optimized for rapid hydration in beverage emulsions and instant mixes. HTS 3913.90.20.15 applies to this primary form polysaccharide used in food industry. Larger particle size enhances dispersibility in cold water.
Cosmetic Grade Xanthan Gum Clear Solution Base
High-clarity xanthan gum for transparent gel formulations in skincare products, supplied as primary powder. Falls under HTS 3913.90.20.15 for polysaccharide derivatives in cosmetics. Provides pseudoplastic flow without opacity.