CMC Food Grade Type 7F from Japan

Food-grade carboxymethylcellulose sodium (Type 7F) with medium viscosity, used in ice cream and gluten-free baking as stabilizer. HTS 3912.31.00 applies to this primary form cellulose ether salt without further processing.

Duty Rate — Japan → United States

6.4%

Rate breakdown

9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter

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Import Tips

• Obtain FDA GRAS affirmation or EU novel food approval docs; label substitution degree (e.g

• DS 0.7); watch for contamination tests as common CBP rejection reason