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Gluten-Free Baking CMC Stabilizer from Japan

Food-grade CMC ≥90% for gluten-free bread dough stabilizer and crumb softener. Primary polymer HTS 3912.31.00.10. Clean label approved.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter

Import Tips

• Allergen-free cert; GRAS status docs

• Avoid food prep reclass to 2106