Soybean Lecithin Industrial Emulsifier from China
A vegetable-derived fatty substance extracted from soybeans, used as an emulsifier in industrial coatings and adhesives. Classified under HTS 3824.99.41 due to its origin as a mixture of phospholipids from vegetable oils prepared for chemical industry applications. It functions by stabilizing oil-water mixtures in manufacturing processes.
Duty Rate — China → United States
39.6%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.0325%Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
Import Tips
• Provide lab analysis confirming >90% fatty substance content; GMO declaration may be required for soy origin; avoid food-grade labeling to prevent Chapter 15 reclassification