Soybean Lecithin Industrial Emulsifier from Canada
A vegetable-derived fatty substance extracted from soybeans, used as an emulsifier in industrial coatings and adhesives. Classified under HTS 3824.99.41 due to its origin as a mixture of phospholipids from vegetable oils prepared for chemical industry applications. It functions by stabilizing oil-water mixtures in manufacturing processes.
Duty Rate — Canada → United States
14.6%
Rate breakdown
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide lab analysis confirming >90% fatty substance content; GMO declaration may be required for soy origin; avoid food-grade labeling to prevent Chapter 15 reclassification