Glycerol Ester of Wood Rosin (Food Grade) from Canada
Glycerol ester of wood rosin is a pale, tack-free resin approved as a food additive (E445) for beverages and confections. It functions as an emulsifier in citrus oil beverages and as a masticatory substance in chewing gum. Classified under HTS 3806.30.00.00 due to its derivation from wood rosin esterified with glycerol.
Duty Rate — Canada → United States
16.5%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Obtain FDA prior notice and GRAS affirmation for food contact; USP/FCC specs required for entry
• Test for heavy metals and peroxide value; common rejection cause is off-spec color (Gardner scale)
• Avoid classifying as flavoring under 2106; must prove primary rosin ester function