Cold-Water Soluble Potato Dextrin for Instant Foods from Canada
Hydrolyzed dextrin from potato starch designed for cold-water solubility in instant soups and beverages, HTS 3505.10.0015. Provides thickening without heat. Low reducing sugars keep it in dextrins per chapter definition.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Include allergen statements (potato) and kosher/halal certs for food import facilitation
• Test for ≤10% reducing sugars to defend against 1702 reclassification at entry
• Package labeling must specify 'modified potato starch' per FDA standards