Soy Protein Isolate from Japan
Highly refined soy protein extract with at least 90% protein content, used in food manufacturing and supplements. Falls under HTS 3504.00.50.80 as other protein substances and derivatives, nesoi, from vegetable sources.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide GMO status documentation and protein solubility specs to support 3504 classification
• Avoid packaging as retail-ready shakes to prevent shift to Chapter 21 food products
• Ensure no enzymatic additives that could classify under heading 3507