Pea Protein Isolate

Yellow pea-derived protein isolate with high digestibility, used in vegan supplements and meat alternatives. HTS 3504.00.50.80 covers this as nesoi vegetable protein substances and derivatives.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China4%+17.5%21.5%
🇲🇽Mexico4%+10.0%14%
🇨🇦Canada4%+10.0%14%
🇩🇪Germany4%+10.0%14%
🇯🇵Japan4%+10.0%14%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0713.10.40Higher: 35% vs 21.5%

If dried pea flour without protein isolation processing

Unprocessed dried peas or basic flours stay in Chapter 7 as vegetables.

1106.10.00.00Higher: 43.3% vs 21.5%

If sold as pea flour for baking rather than isolated protein

Flour products without high protein extraction fall under Chapter 11 cereal flours.

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Import Tips & Compliance

• Include botanical origin certificates (Pisum sativum) and extraction process details

• Test for anti-nutritional factors removal to confirm suitability as protein isolate

• Package in bulk industrial quantities rather than consumer-ready to avoid Chapter 21