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Organic Pea Protein Flour from Mexico

Finely milled flour from dehulled peas with concentrated protein, certified organic for baking and meat analogs. HTS 3504.00.50.50 applies to this pea-derived protein substance not fitting elsewhere, excluding printing gelatins or hardened proteins.

Duty Rate — Mexico → United States

14%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico

Import Tips

Submit USDA organic equivalence certificates for non-US origins to expedite clearance

Document milling process to prove it's a protein concentrate, not starch flour under Chapter 11

Avoid packaging as 'gluten-free flour' to prevent misclassification as general wheat substitutes