3504.00.50.50/Organic Pea Protein Flour/Japan

Organic Pea Protein Flour from Japan

Finely milled flour from dehulled peas with concentrated protein, certified organic for baking and meat analogs. HTS 3504.00.50.50 applies to this pea-derived protein substance not fitting elsewhere, excluding printing gelatins or hardened proteins.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Submit USDA organic equivalence certificates for non-US origins to expedite clearance

• Document milling process to prove it's a protein concentrate, not starch flour under Chapter 11

• Avoid packaging as 'gluten-free flour' to prevent misclassification as general wheat substitutes