Milk Albumin Powder from Germany

Dried milk albumin powder from casein separation, used in bakery emulsions and meat processing. Falls under HTS 3502.90.00.00 as other albumins, provided it meets the >80% whey protein concentrate criteria or is a derivative.

Duty Rate — Germany → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

Include supplier specs on albumin vs casein content to differentiate from cheese products; comply with FDA prior notice for dairy imports

Common issue: confusion with lactose products leading to Chapter 17 classification