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3502.20.00.00/Lactoferrin and Beta-Lactoglobulin Whey Concentrate/Japan

Lactoferrin and Beta-Lactoglobulin Whey Concentrate from Japan

Purified concentrate blending lactoferrin and beta-lactoglobulin from whey (>80% proteins), used in functional foods and cosmetics for antimicrobial properties. HTS 3502.20.00.00 applies to this multi-protein milk albumin derivative.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
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Import Tips

• Validate purity with HPLC analysis for specific proteins; comply with cosmetic import regs if for skincare; declare biological origin to avoid biotech scrutiny

Lactoferrin and Beta-Lactoglobulin Whey Concentrate from Japan — Import Duty Rate | HTS 3502.20.00.00