Hydrolyzed Whey Protein Blend from Japan
A partially hydrolyzed concentrate of multiple whey proteins (>80% by dry weight) from milk albumin, designed for rapid absorption in infant formula and medical nutrition. It qualifies for HTS 3502.20.00.00 as it retains classification as milk albumin despite mild hydrolysis.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Document hydrolysis degree to distinguish from peptones; obtain FDA approval for infant formula use; declare exact protein composition to avoid duties under pharmaceutical chapters