Low-Cholesterol Egg Albumin Powder from Japan
Low-cholesterol egg albumin powder uses processing to remove lipids while retaining protein functionality for health-conscious formulations. HTS 3502.19.00.00 applies as other egg albumin in purified powder form.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Validate cholesterol reduction >90% with HPLC analysis certificates
• Ensure nutrition facts panels reflect modified lipid profile accurately
• Test for residual solvent levels from extraction processes