Polyglycerol Polyricinoleate (PGPR) from China
PGPR is an ester of polymerized glycerol (polyhydric alcohol) with ricinoleic acid from castor oil, used as a chocolate emulsifier. It meets non-ionic surfactant criteria per Chapter 34 note 2. Falls under HTS 3402.42.20.20 due to vegetable fatty substance ether-ester structure.
Duty Rate — China → United States
41.5%
Rate breakdown
9903.05.3112.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of China, as provided for in U.S. note 52 to this subchapter
9903.88.0325%Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
Import Tips
• Provide FDA prior notice and GRAS affirmation for food contact emulsifiers during customs clearance
• Confirm >95% purity to avoid reclassification as food preparation under 21st chapter
• Label with CAS number (29894-35-7) and exact fatty acid composition for CBP verification