Tropical Fruit Flavor Emulsion from Japan
Water-based, alcohol-free emulsion of pineapple, mango, and passionfruit aroma chemicals for beverage and confectionery industry use. Stable in high-sugar syrup environments. 3302.90.1050 for non-alcoholic beverage manufacturing preparation.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• GRAS (Generally Recognized As Safe) affirmations needed for food flavoring import clearance
• Specify emulsion droplet size data for processing stability claims
• Avoid retail juice flavoring labeling to maintain industrial classification