Tropical Fruit Flavor Emulsion from Japan
Water-based, alcohol-free emulsion of pineapple, mango, and passionfruit aroma chemicals for beverage and confectionery industry use. Stable in high-sugar syrup environments. 3302.90.1050 for non-alcoholic beverage manufacturing preparation.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• GRAS (Generally Recognized As Safe) affirmations needed for food flavoring import clearance
• Specify emulsion droplet size data for processing stability claims
• Avoid retail juice flavoring labeling to maintain industrial classification