D-Arabinose Anhydrous Crystals from Canada
Anhydrous crystalline D-Arabinose with controlled water content (<0.5%) for moisture-sensitive applications in carbohydrate chemistry. Chemically pure sugar crystals classified under HTS 2940.00.20.00. Used in glycosidation reactions and polysaccharide synthesis.
Duty Rate — Canada → United States
60%
Rate breakdown
9903.03.1450%Articles the product of Canada as provided in subdivision (b)(3) of U.S. note 51 to this subchapter
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Karl Fischer water analysis certificate mandatory; anhydrous claims must be substantiated
• Nitrogen-purged packaging required to maintain anhydrous state during ocean transit
• Molecular weight adjustments for residual water content in customs value declaration