Allyl Methyl Sulfide from Japan
Allyl methyl sulfide is a naturally occurring organo-sulfur compound from garlic responsible for flavor and aroma. HTS 2930.90.92.51 as other thioether for food and flavor applications. Colorless liquid with characteristic odor.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• FCC monograph testing for food chemical codex purity
• Refractive index 1.494-1.496 specification verification
• Natural identical status requires GC profile matching garlic oil