Sunflower Lecithin Liquid

Liquid sunflower lecithin is a phosphoaminolipid derived from sunflower seeds, commonly used in chocolate production and supplements. Classified under HTS 2923.20.20 as 'other' lecithins per Chapter 29 for chemically defined or impure organic compounds.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China5%+25.0%30%
🇲🇽Mexico5%5%
🇨🇦Canada5%5%
🇩🇪Germany5%5%
🇯🇵Japan5%5%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1507.90Lower: 29.1% vs 30%

If not separated from sunflower oil

Unrefined lecithin mixtures remain classified as vegetable oils under Chapter 15.

2106.90.52.00Lower: 17.5% vs 30%

If put up in consumer-ready food supplement doses

Retail-packed food preparations move to Chapter 21.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Provide solvent extraction details if de-oiled to distinguish from Chapter 15 oils

Ensure allergen declarations for EU-sourced sunflower products entering US market

Test for GMO content if from genetically modified sunflowers for labeling compliance

Related Products under HTS 2923.20.20

Soy Lecithin Granules

Soy lecithin granules are a natural phosphoaminolipid extracted from soybeans, used as an emulsifier in food and cosmetics. This product falls under HTS 2923.20.20 as 'other' lecithins and phosphoaminolipids, being chemically defined or not, per Chapter 29 notes for separate organic compounds.

Egg Yolk Lecithin Powder

Powdered lecithin from egg yolks serves as a premium emulsifier in pharmaceuticals and bakery. It qualifies under HTS 2923.20.20 as other phosphoaminolipids, fitting Chapter 29's scope for separate organic compounds whether chemically defined.

Rapeseed Lecithin De-oiled

De-oiled rapeseed lecithin is a high-purity phosphoaminolipid used in margarine and animal feed. Falls under HTS 2923.20.20 as other lecithins, consistent with Chapter 29 for chemically defined compounds or those with stabilizers.

Sphingomyelin Phospholipid Supplement

Sphingomyelin is a phosphoaminolipid used in brain health supplements, derived from milk or marine sources. Classified in HTS 2923.20.20 as other phosphoaminolipids per Chapter 29 definitions for chemically defined organic compounds.

Phosphatidylcholine Powder 99% Pure

99% pure phosphatidylcholine powder, a primary lecithin component, used in liposomal drug delivery. Meets HTS 2923.20.20 for chemically defined phosphoaminolipids under Chapter 29's organic compound provisions.

Corn Lecithin Food Grade

Food-grade corn lecithin extracted from corn oil serves as a natural dough conditioner. Covered by HTS 2923.20.20 as other lecithins and phosphoaminolipids per Chapter 29 scope.