Lysolecithin Enzyme-Modified from China
Enzyme-modified lysolecithin improves water dispersibility in foods. HTS 2923.20.20 applies as other phosphoaminolipids per Chapter 29, excluding enzyme-finished products.
Duty Rate — China → United States
30%
Rate breakdown
9903.88.0325%Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter
Import Tips
• Enzyme residue testing ensures no Chapter 35 reclassification
• Hydrophilicity index documentation validates modification
• Food contact notification for novel processing