Corn Lecithin Food Grade from Japan
Food-grade corn lecithin extracted from corn oil serves as a natural dough conditioner. Covered by HTS 2923.20.20 as other lecithins and phosphoaminolipids per Chapter 29 scope.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• FDA prior notice required for all food lecithin imports
• Verify non-GMO corn declaration for US organic markets
• Acetone insolubles test (>60%) confirms lecithin quality