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Ethyl Vanillin from China

Ethyl vanillin is an aromatic aldehyde-carboxylic derivative enhanced for flavor intensity over vanillin. Though primarily an aldehyde, classified under HTS 2918.99.4700 prioritizing carboxylic oxygen function per Chapter numerical order rule. Used widely in food and confectionery.

Duty Rate — China → United States

19%

Rate breakdown

9903.05.3112.5%Section 301 (forced labor) — additional 12.5% ad valorem on products of China

Import Tips

GRAS status docs; prior FDA notice for food use

Distinguish crystal vs powder form in entry

Purity >99% to avoid 3824 mixtures