Lactic Acid

Lactic acid (2-hydroxypropanoic acid) is a carboxylic acid containing a hydroxyl group, classifying it under HTS 2918.19.90.00 as a carboxylic acid with alcohol function but without other oxygen functions. It is commonly used in food preservation, cosmetics, and biodegradable plastics.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
๐Ÿ‡จ๐Ÿ‡ณChina4%+25.0%29%
๐Ÿ‡ฒ๐Ÿ‡ฝMexico4%โ€”4%
๐Ÿ‡จ๐Ÿ‡ฆCanada4%โ€”4%
๐Ÿ‡ฉ๐Ÿ‡ชGermany4%โ€”4%
๐Ÿ‡ฏ๐Ÿ‡ตJapan4%โ€”4%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

3824.99Lower: 15% vs 29%

If supplied as aqueous solution exceeding transport concentration limits

Solutions beyond safety/transport standards fall under Chapter 38 as chemical preparations.

2915.90.50Lower: 28.8% vs 29%

If sold primarily as saturated acyclic monocarboxylic acid without emphasizing alcohol function

Classification follows chapter note prioritizing latest numerical heading, but principal function determines placement.

3501.90Lower: 16% vs 29%

If chemically modified for use as modified starch or inositol derivative

Case-by-case protein/vegetable extract classification could apply if principal use shifts.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

โ€ข Verify purity levels and provide Certificates of Analysis (COA) to confirm classification as chemically defined compound

โ€ข Ensure proper labeling for food-grade vs industrial-grade to avoid reclassification under Chapter 38 mixtures

โ€ข Check for stabilizer additions that might trigger note 1(f) but confirm they don't alter general use classification