Purified Wine Tartrate Potassium Salt from Japan
Refined potassium bitartrate from grape wine lees, certified organic for natural wine acidification. HTS 2918.13.2000 covers this as chemically defined organic salt with alcohol function, post Chapter 29 purification criteria. Supplied dust-free with identification odorant.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• NOP organic certificate required; TTB COLA for wine additives referencing this chemical
• Odorant <0.1% allowed per note (g); higher risks 'specific use' exclusion