Stearic Acid (Vegetable Derived) from Japan
Stearic acid is a saturated C18 fatty acid derived from vegetable oils like palm or soybean through hydrolysis and fractionation. It falls under HTS 2915.90.10 as a saturated acyclic monocarboxylic fatty acid of vegetable origin. Primarily used in cosmetics, soaps, and rubber manufacturing.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Verify origin certificates to confirm vegetable source vs animal to avoid reclassification under other subheadings
• Ensure COA (Certificate of Analysis) documents purity and fatty acid profile for customs valuation