Apiole Parsley Flavor Compound from Canada
Apiole delivers characteristic parsley and celery flavors as allyl ether-phenol derivative. Falls under HTS 2909.50.40 as chemically defined flavoring ether-phenol per Chapter 29. Synthetic for consistent herbal seasoning applications.
Duty Rate — Canada → United States
4.8%
Rate breakdown
9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter
Import Tips
• Include GC-MS analysis confirming allylphenyl methyl ether structure
• Low volume imports; ensure minimum purity for Chapter 29 eligibility
• Separate from essential oil matrices to maintain pure compound status