Citronellol with Stabilizer (BHT Added) from Canada
Citronellol stabilized with BHT (butylated hydroxytoluene) for extended shelf life in fragrance storage. Permitted under HTS 2905.22.5010 per chapter note (f) allowing stabilizers necessary for preservation/transport. Essential for long-distance imports maintaining 95%+ assay.
Duty Rate — Canada → United States
14.8%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• List stabilizer concentration (<0.1%) and safety data to qualify under note (f)
• Validate stabilizer necessity via stability testing reports for customs review
• Monitor peroxide value upon arrival to ensure transport integrity