Pea Starch Extraction Byproduct

Hulled pea fiber and protein residue from pea starch isolation. Classified HTS 2303.10.00 for starch manufacture residues. Used in organic poultry feeds.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China1.4%+35.0%36.4%
🇲🇽Mexico1.4%+10.0%11.4%
🇨🇦Canada1.4%+10.0%11.4%
🇩🇪Germany1.4%+10.0%11.4%
🇯🇵Japan1.4%+10.0%11.4%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2304.00.00Lower: 35% vs 36.4%

If from oilseed processing

Oilcake residues are 2304; pure starch process stays 2303.

2309.90Lower: 11.4% vs 36.4%

If formulated complete feed

Prepared feeds with additives move to 2309 subheadings.

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Import Tips & Compliance

GMO testing required for pea products entering US feed market

Specify wet vs dry separation process in entry documents

Bulk only; retail packs risk 2309 classification