Barley Starch Extraction Residues
Pelleted or loose residues from barley starch manufacture, including beta-glucan rich fractions. HTS 2303.10.0040 classification for animal feed use in monogastrics. Supports gut health in pigs.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If from brewing processes
Brewing dregs specifically in 2303.30; pure starch residues remain in 2303.10.
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Import Tips & Compliance
• Confirm barley starch process origin to avoid 2302 beer spent grain confusion
• High beta-glucan may require viscosity testing for poultry feeds
Related Products under HTS 2303.10.00.40
Corn Gluten Feed Pellets
Corn gluten feed pellets are a byproduct of corn wet milling used in starch manufacture, consisting of corn steep liquor, bran, and germ meal compressed into pellets. Classified under HTS 2303.10.0040 as 'other' residues of starch manufacture due to their origin as non-starch components separated during processing. Primarily used as a high-fiber, protein-rich animal feed supplement.
Wheat Starch Residues Pellets
Pelleted residues from wheat starch extraction, including wheat feed flour, bran fines, and middlings generated during wet milling. Falls under HTS 2303.10.0040 as 'other' residues of starch manufacture, valued for their protein and fiber in livestock rations. Commonly fed to cattle and poultry.
Rice Bran Fines from Starch Processing
Fine rice bran residues recovered during rice starch manufacture, often pelleted for feed use. Classified in HTS 2303.10.0040 as other starch manufacture residues, providing oil, protein, and fiber for swine and poultry diets. Economical energy source in formulations.
Tapioca Starch Wet Cake Residue
Dried residue known as tapioca wet cake or press cake from cassava starch extraction, high in fiber. HTS 2303.10.0040 includes this as similar residue of starch manufacture for animal nutrition, especially dairy and beef cattle. Cost-effective bulk feed ingredient.
Sorghum Starch Distillers Residues
Residues from sorghum grain starch processing, similar to wet distillers grains but starch-focused. Under HTS 2303.10.0040 as other residues, used in ethanol-adjacent feed markets for protein. Suitable for all livestock classes.
Pea Starch Fiber Residues
Fiber-rich hull and pulp residues from pea starch isolation for plant-based protein production. Classified HTS 2303.10.0040 as similar starch residues, excellent ruminant feed. Sustainable protein source.