Cargill Corn Gluten Meal 60% from Germany
High-protein corn gluten meal derived as a residue from wet corn milling starch production, containing approximately 60% crude protein. It is used primarily as a feed ingredient for livestock and poultry due to its high digestibility and amino acid profile. Classified under HTS 2303.10.00.20 as a residue of starch manufacture from corn processing.
Duty Rate — Germany → United States
11.4%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Verify protein content via lab analysis to confirm classification as corn gluten meal; ensure compliance with FDA feed safety regulations including mycotoxin testing
• Obtain Certificate of Analysis (COA) from supplier to avoid misclassification as general corn residues
• Watch for anti-dumping duties on certain origins and proper bulk packaging declarations