Barley Bran

Coarse barley bran obtained from the sifting of milled barley, serving as a nutritious roughage for livestock diets. Classified under HTS 2302.40.01 as bran residue from 'other cereals' like barley, distinct from wheat or maize.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFree+35.0%35%
πŸ‡²πŸ‡½MexicoFree+10.0%10%
πŸ‡¨πŸ‡¦CanadaFree+10.0%10%
πŸ‡©πŸ‡ͺGermanyFree+10.0%10%
πŸ‡―πŸ‡΅JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2302.30.00Same rate: 35%

If derived from maize (corn)

Maize bran and sharps have their own specific subheading, separating them from other cereal residues.

1214.90.00Same rate: 35%

If unprocessed or in retail packaging for human consumption

Swedes, mangolds, fodder roots, or similar products in bulk or retail for human use shift to Chapter 12 for vegetable products.

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Import Tips & Compliance

β€’ Label clearly as 'barley bran from milling' to distinguish from wheat bran under 2302.10; mismatches lead to audits

β€’ Ensure compliance with USDA APHIS import permits if destined for ruminant feed due to potential BSE concerns

β€’ Test for mycotoxins common in cereal brans; exceeding limits results in detention or destruction