</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →

Sherry Vinegar from Japan

Premium Spanish vinegar from Sherry wine, aged in oak for nutty depth, minimum 5% acidity. Classified under HTS 2209.00.00.00 for its acetic acid production from Sherry. Gourmet salad essential.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

Require DOP/IGP protected designation proof; lab certify acetic strength; avoid shipping in wine bottles triggering alcohol scrutiny

Sherry Vinegar from Japan — Import Duty Rate | HTS 2209.00.00.00