</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →

Red Wine Vinegar from Japan

Vinegar crafted from red wine oxidation, offering fruity tang and deep color for salad dressings. Falls under HTS 2209.00.00.00 as acetic acid-derived vinegar substitute from wine. Essential in Mediterranean cuisine.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

Test for excess CO2 to avoid sparkling wine confusion; declare wine origin accurately; pitfall: residual sulfites triggering wine import rules