Traditional English Perry from China
Still fermented pear cider from heirloom varieties, naturally carbonated under 3 bars, ABV 6-8%. HTS 2206.00.15.20 covers it as 'other' cider/perry. Emphasizes fruit fermentation without distillation.
Duty Rate — China → United States
20%
Rate breakdown
9903.05.3112.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of China, as provided for in U.S. note 52 to this subchapter
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Import Tips
• Document pear varietals and regional origin for authenticity claims
• Avoid over-carbonation risking 2204 reclass; measure at 20°C
• Batch certificates for ABV prevent disputes on duty