Dry Hopped Cider from Mexico
Apple cider dry-hopped with hops post-fermentation for IPA-like bitterness, still, ABV 6.5%. Under 2206.00.15.20 as flavored fermented cider mixture. Hops don't shift to beer classification per fermentation base.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Specify hop % in formula; CBP may test for beer misclass
• Label 'hard cider' clearly; TTB distinguishes from malt
• Proof adjustments for bitterness extracts