Dry Hopped Cider from Canada
Apple cider dry-hopped with hops post-fermentation for IPA-like bitterness, still, ABV 6.5%. Under 2206.00.15.20 as flavored fermented cider mixture. Hops don't shift to beer classification per fermentation base.
Duty Rate — Canada → United States
60%
Rate breakdown
9903.03.1250%Articles the product of Canada as provided in subdivision (b)(1) of U.S. note 51 to this subchapter
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Specify hop % in formula; CBP may test for beer misclass
• Label 'hard cider' clearly; TTB distinguishes from malt
• Proof adjustments for bitterness extracts