Sherry Fino 750ml from Japan
Sherry Fino is a dry fortified wine from Jerez, Spain, produced by blending grape must with grape brandy to reach around 15% ABV, with fermentation arrested for style. It falls under HTS 2204.21.80 as other fortified wine of fresh grapes in ≤2L containers exceeding 14% vol. ABV, excluding sparkling or specific named types. Biological aging under flor yeast contributes to its classification as grape wine.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Submit TTB formula approval for fortified wines and ensure colloidal stability testing; declare exact ABV at 20°C to avoid proof liter miscalculations; watch for reclassification if oxidation levels suggest vinegar content