Hungarian Tokay Aszú 11 Puttonyos

A premium sweet dessert wine from Hungary's Tokaj region, made from noble rot-affected Furmint and Hárslevelű grapes. It qualifies for the 'Tokay' designation under U.S. IRS regulations due to its traditional production and labeling as Tokay. Classified under HTS 2204.21.30.00 as Tokay wine not exceeding 14% ABV in containers of 2 liters or less.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+35.0%35%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2204.21.50Same rate: 35%

If not IRS-entitled to 'Tokay' designation or label lacks it

Wines without specific 'Tokay' IRS approval fall into general 'other' category for low-ABV wines.

2204.29Lower: 10% vs 35%

If alcoholic strength exceeds 14% vol

Higher ABV Tokay wines shift to subheading for wines over 14% but not over 22% vol.

2204.21.80Same rate: 35%

If in containers holding over 2 liters

Container size determines primary subheading; larger formats go to 'other container' provisions.

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Import Tips & Compliance

Obtain TTB-approved label explicitly including 'Tokay' per IRS regulations before import to qualify for this subheading

Provide certificate of origin and lab analysis confirming ABV ≤14% vol at 20°C and container size ≤2L

Avoid common pitfalls like missing IRS entitlement documentation, which can lead to reclassification and higher duties