High-Pulp Vitamin C Orange Juice

Orange juice with high pulp content, fortified with extra vitamin C. HTS 2202.99.3500 as fortified other orange juice. Pulp doesn't affect classification.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFree+25.0%25%
πŸ‡²πŸ‡½MexicoFreeβ€”Free
πŸ‡¨πŸ‡¦CanadaFreeβ€”Free
πŸ‡©πŸ‡ͺGermanyFreeβ€”Free
πŸ‡―πŸ‡΅JapanFreeβ€”Free

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Import Tips & Compliance

β€’ Note pulp % to avoid NFC misclass

Related Products under HTS 2202.99.35.00

Electrolyte-Enhanced Orange Juice

Orange juice fortified with electrolytes (minerals like potassium, magnesium) and vitamins for hydration. HTS 2202.99.3500 applies to mineral-fortified orange juices. Meets non-alcoholic definition.

Probiotic Vitamin Orange Juice

Orange juice with added probiotics and vitamins, pasteurized for shelf-stability. Classified 2202.99.3500 if probiotics don't alter to food prep; fortification key. Non-alcoholic sweetened beverage.

Frozen Fortified Orange Juice Concentrate

Concentrated orange juice fortified with vitamins before freezing, reconstituted as beverage. Under 2202.99.3500 for other fortified forms. Distinguished from unfortified 2009 concentrates.

Vitamin C Fortified Orange Juice

This is non-alcoholic orange juice fortified with added vitamin C, containing no more than 0.5% alcohol by volume, classified under HTS 2202.99.3500 as other fruit juices fortified with vitamins or minerals. It falls here because it is sweetened or flavored and not part of heading 2009's unfortified juices. The fortification distinguishes it from plain orange juice.

Calcium-Enriched Orange Juice Drink

A fortified orange juice beverage with added calcium and vitamin D, sweetened for flavor, under 0.5% alcohol. Classified in 2202.99.3500 as other orange juice fortified with minerals/vitamins, separate from plain juices in 2009. The mineral fortification and sweetening matter qualify it here.

Multivitamin Fortified Pulp-Free Orange Juice

Pulp-free orange juice enhanced with a blend of vitamins A, C, and E, containing added sweetening matter. It meets HTS 2202.99.3500 criteria for fortified orange juice beverages not exceeding 0.5% alcohol. Excluded from 2009 due to fortification.