Sugar Dusted Licorice Twists from Japan
Twisted licorice candies made from molasses, flour, and sugar, dusted with powdered sugar exceeding 10% dry weight. Classified in 2106.90.97.00 as composite food preparation nesoi, not pure sugar or spice products. The multi-ingredient formula distinguishes it from Chapter 17.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Document licorice root extract content to justify Chapter 21 over Chapter 17; test for sugar quota applicability
• Avoid bulk packaging that might classify as industrial flavoring
• Monitor for wheat content labeling under FDA rules