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Starbucks Frappuccino Syrup Blend from Mexico

This blended syrup from Starbucks is formulated for blended frappuccino beverages, featuring vanilla and mocha flavors in a sugar base. HTS 2106.90.91.00 applies to such nes blended syrups exceeding chapter 17 criteria per U.S. additional note 4.

Duty Rate — Mexico → United States

18.5%

Rate breakdown

9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter

Import Tips

• Provide commercial invoices specifying use as beverage syrup to support nes classification

• Comply with prior sanitary notice for syrup imports via FDA's system

• Watch for tariff rate quotas on related sugar products that could affect duty

Starbucks Frappuccino Syrup Blend from Mexico — Import Duty Rate | HTS 2106.90.91.00